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Our Menu

DinnerWeekend BrunchCharcuterie & Cheese

4 p.m. − 10 p.m. | Ask about our Daily special | Please let your server know of any

Starters

Traditional Fruit Board

$20.00

Mixed Greens

$8.00
Feta / Heirloom Cherry Tomatoes / Cucumbers / Raspberry Vinaigrette

Caprese

$11.00
Heirloom Tomatoes / Bufala Mozzarella / Fresh Basil / Balsamic Drizzle

Blackened Shrimp Cocktail

$16.00
Colossal Shrimp / Spring Mix / Fried Onions / Handcrafted Cocktail Sauce

Buffalo Chicken Deviled Eggs

$7.99
Chicken / Egg / Celery / Paprika / Blue Cheese Crumble

Port Wine Cheese Dip

$6.99
Port Wine Cheese / Pretzel Sticks

Cheesy Spinach Dip

$12.99
Spinach / Mozzarella / Feta / Tortilla Chips / Cracker

Proteins

All Proteins Sold With Choice of Quinoa Salad or Greek Pasta Salad | Tiger Shrimp available to add ona any entree $11.99

Grilled Mediterranean Chicken

$10.00
Lemon Vinaigrette / Rosemary / Capers / Heirloom Tomatoes / Cucumbers

Broiled Filet Mignon (6 oz.)

$38.00
Fried Onions / Peppercorn sauce

Pan-Seared “Sockeye” Salmon (8 oz.)

$13.00
In-House Lemon Vinaigrette / Fresh Dill/ Capers / Heirloom Tomatoes / Cucumbers

Hot Sandwiches with Boar’s Head Meats

$11.00
$48.00
Roast Beef / Provolone • Ham / American Cheese

Boar’s Head Corned Beef Reuben

$11.00

Fondues

Fondues

$25.00/Small
$40.00/Large
Savory Cheddar • Spicy Cheddar • Chocolate

11 a.m - 3 p.m

Main

Traditional Fruit Board

$20.00

Omelets

$13.00
Spinach/Mushrooms/Feta • Spicy Sausage/Pepper Jack/Peppers/Onions • Three-CheeseComes w/ Scalloped Potatoes

Which Came First?

$12.00
Grilled Chicken Breast / Egg / Prosciutto / Cheese / Bread. Comes w/ Scalloped Potatoes

New York Morning Classic

$5.00
Toasted Kaiser Roll/Bacon/Egg/Cheddar cheese. Comes w/ Scalloped Potatoes

Smoked Salmon & Toasted Bage

$8.00
Cream Cheese / Red Onions / Capers / Egg / Chives

Crepes

$8.00
Strawberries / Whipped Cream • Bananas / Nutella

Sides

Candied Red Chili Pork Belly Bacon

$4.00

Scalloped Breakfast Potatoes

$4.00

Fresh Assorted Bagel

$5.00

Daily Fresh Muffins

$4.00

Drinks

Bloody Mary

$25.00
Bottomless $3 per refill

Sherbet Mimosa

$15.00
Bottle $15 or single pour option

Soda

$3.00
Coke | Diet Coke | Sprite | Topo Chico

Juice

$4.00
Ornage or Apple

Milk

$2.50
White or Chocolate

Coffee

$3.50

Espresso

$3.50

Cappuccino

$4.25

Latte

$4.50

A friendly reminder that consuming raw or undercooked meats of any kind may increase your risk of foodborne illness. If you are allergic to any items, let us know.

Menu

Charcuterie & Cheese

$42.00/Small
$68.00/Large
Cheeses: Humboldt Fog Goat / Parmesan Grano Padano / Cheddar Red Dragon / Barley Buzzed / Merlot Wedge • Meats: Ham Prosciutto Di Carpegna / Smokey Chorizo / Salami Soppressata

Cheeses

Add Ons

Truffle Cordero

$12.00
Decatur, Georgia / soft – Sheep’s Milk. Cheese Infused with Black Truffle and Porcini Mushrooms

Special Truffle Tremor

$11.00
Cypress Grove, California / soft – Tangy, lactic flavors of goat cheese with notes of floral, herbaceous and mushroom

Espresso

$9.00
Sartori Bellavitano, Wisconsin / firm – Cheddar and parmesan with fresh-roasted espresso

Rattlesnake Cheddar

$11.00
Sheboygan, Wisconsin / firm – Cheddar with Tequila & Habanero Peppers

Meats

Add Ons

Salami Hard Mustard Seeds

$8.00
Black Kassel, Germany – Finely chopped with mustard seeds and a hint of garlic

Salami Hard Mailander

$8.00
Black Kassel, Germany – A heavy smoked note and coarse ground pepper produce a tangy flavor

Salami Italian Toscano

$12.00
Fra’mani, Italy – Seasoned with red wine, black pepper, garlic and sea salt

Mortadella with Pistachio

$7.00
Leoncini, Italy – An intense and pleasant perfume make the mortadella unique

Salami Dry Olli Salumeria Salamis

$9.00
Molinari & Sons, Tuscan – Piquant black peppercorns provide a tangy flavor without being overly spicy
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